keen-wah

Lately I have been avoiding cooking, which is bad when you have a family that needs to eat three times a day.  I need new ideas for healthy, easy meals.  I even have one of Jamie Oliver’s cookbooks and I have barely cracked it.  Random side note, I was recently perusing this site, be warned you may throw up.  I am slowly understanding the notion of sustainable, i.e. it’s not about organic, per se, but more about how food is created and cared for.  I will slowly come around.  I am interested in *good* recipes, particularly vegetarian, including vegetables such as cauliflower, swiss chard or brussels sprouts.  I just realized how to spell brussels, I always seem to forget that last S. It was warm-er in Seattle today, thank god.  A glimmer of hope that summer IS real.  I am already dreaming about a summertime full of soaking in the sun (with my mcat flashcards) and sitting by the kiddie pool drinking a noon cocktail.  Also, lots of fruit.  Just thinking about peaches and berries gets me hungry.

Here’s a odd assortment of what I want to make, I guess I really want to make quinoa. Got any new ideas?